2 tablespoonrasel hanout
2 garliccloves,crushed(^1) / 3 cupoliveoil
3 x 200gfirmwhitefish
fillets,skinon,cutinto
largepieces
500gsmallblackmussels,
scrubbed,beardsremoved
1kgmediumuncooked
prawns,peeled,deveined,
tailsintact
200gcherrytrusstomatoes,
cutintoclusters
1 Lebanesecucumber,cut
intoribbons
(^1) / 3 cupsmallparsleysprigs
lemonwedgesto serve
1.Preheata covered
barbecuewithallburners
onlowandhoodclosed
untiltemperaturereaches
240°C. Grease and line two
largedisposablefoil
roastingpans.
2.Combineraselhanout,
garlicand¼ cupoftheoil
ina largebowl.Season.
Addseafood,tossingwell
tocoat.Divideseafood
evenlybetweenpans,top
withtomatoclustersand
drizzlewithremainingoil.
3.Placepansincentreof
barbecue.Turnburners
offunderneathseafood,
leavingothersonlow.
Cookwithhoodclosedfor
6 minutesoruntilfishand
prawnsarejustcooked
throughandtomatoskins
havejuststartedtosplit.
4.Topseafoodmixture
withcucumberand
parsley.Servewith
lemon wedges.
Roasted Middle
Eastern Mixed
Seafood
SERVES 4 PREPARATION & COOKING 30 MINUTES
4 largechickenthigh
fillets,cutinto3cm
pieces
3 garliccloves,crushed
2 tablespoonsfinely
choppedoregano
2 teaspoonsfinely
gratedlemonrind
2 tablespoonslemon
juice
¼ cupoliveoil
lemonwedgesto serve
GREENOLIVE
DRESSING
½ cuppittedSicilian
olives
2 tablespoonsoregano
leaves
(^1) / 3 cupextra-virgin
oliveoil
1.Combinechicken,
garlic,oregano,rind,
juice and oil in a
mediumbowl.Cover
withplasticwrapand
refrigerate2 hours.
2.GREENOLIVE
DRESSING.Coarsely
chop4 olives;reserve.
Blendorprocess
oreganoandoiluntil
almostsmooth.Spoon
intoa bowlandtop
withreservedolives.
3.Threadchicken
piecesonto 24 bamboo
skewers(seetip).
Cookskewersona
heatedbarbecue(or
grillplateorgrill),in
batches,for2 minutes
eachsideoruntil
cookedthrough.
4.Servechicken
skewerswithgreen
olivedressingand
lemon wedges.
Chicken Skewers
with Green Olive
Dressing
SERVES 6 PREPARATION& COOKING
30 MINUTES (PLUS REFIGERATION)
Top
tip
✦Check
after
3 minutes
roasting
andremove
mussels
thathave
already
opened.
Top
tip
✦Soak
bamboo
skewers
inwater
30 minutes
before using.
Woman’s Day 41