Handbook of Hygiene Control in the Food Industry

bioaerosolassaymethods632±5
bioaerosolsand bioaerosolsamplers
622±4
criteriafor 621±2
efficiencyof bioaerosolsamplers623±4
futuretrends 636
interpretationof bioaerosolresults
635±6
methods624±31
microbialvalidityin the air 620±1
air shipments,refrigerated 402
air tester 142
albumin485, 486
Alcalase519,524, 527
alcohol 3
alcoholsas disinfectants70, 74±5, 77
aldehydes70, 75, 77
alexidine 76
alkalinecleaners453,455,480±3, 676
all-glassimpinger-30sampler(AGI-30
impinger)626±7,630, 631
allergens126,153±4,363±77, 588
detection369±74
commonlimitations373±4
idealdetectionassay371±3
limitof detection 371
methods 369
whatassaysshoulddetect369±71
foodallergyand productsafety364±5
futuretrends374±5
managementof foodallergyrisks
366±8
aluminium 223
amenitiesareas 152
AmericanMeatInstitutesanitarydesign
principles234, 237
amines 300
amperometricbiosensors 296
amphotericsurfactants453, 454
amplifiedfragmentlengthpolymorphism
(AFLP)typing 542
anaerobicheatingprocess 412
Andersensampler95, 625±6,630, 631
Andistandresearchprogramme658±9
anemometers 95
angles,internal 271
angoumoisgrainmoth 414
anionicsurfactants453, 454
antimicrobialflooring 181
antisepsis 644
antisepticsurgery5±6
AOACUse-DilutionTest 659
Appert,Nicholas 17
AppliedBiosystems 300

appropriatelevelof protection(ALOP)

38, 39, 325,346±7

Arcoplast 189

areadrains 135

Asclepius1±2

asepticequipment284±5

asepticproducts 150

asphalt 130

atomicforcemicroscopy(AFM)562±3

ATPbioluminescenceseeadenosine

triphosphate(ATP)

bioluminescence

attachmentof microorganisms15±16,

559±60

attitudinalchange108±9

audit

hygieneauditingseehygieneauditing

SOPs359±60

austeniticstainlesssteels 560

automatedanalyticalsensors 683

automatedwasher-disinfectors(AWD)

644

automation 299

azocasein 526

Bacillus381,382,383±4, 559

Bacilluscereus8, 383±4, 392

biofilms54±5

risk assessmentfor pasteurisedmilk

productionline 318±21

bacteria510, 590

spore-forming381±4

see alsomicrobialcontamination;

microorganisms

bacterialspores83, 510,649,660, 661

ball valves264±5, 268

withinflatableseals 275

bases 676

basicdesign686±7, 688

basichygienezones 240

batchculture 652

beerlines 512

best practice,sharing 689

-lactoglobulin472±3, 474

betaine 632

beveragestoragetanks 504

Biacorebiosensors298, 300

biguanides70, 76±8

bioaerosolsseeaerosols;air sampling

biocidesseedisinfection/disinfectants

biofilms16±17,46±68,86, 236,425±6,

558, 590

biocideeffectivenesstests 664

formation46±8

698 Index