Handbook of Hygiene Control in the Food Industry

needfor co-operationbetweennatural
and socialscientists112±15
and technicalrisk assessments104±7
contactplates596,597,602±3
contacttime79, 192±3,426±8, 456
effectivenessof biocides645, 646
contaminationanalysis539±55
applicationto improvehygienicfood
manufacturing550±1
futuretrends 551
lacticacidbacteria541,547±50
Listeriamonocytogenes541,543±7
typesof 540±2
contaminationcharacteristic(CC) 41
contaminationof food
chemical13±14,126, 230
microbialseemicrobialcontamination
physical13±14,126, 230
sourcesof 13±17
continuousairbornemicrobemonitoring
636
contractmanufacture 344
contractors 693
control
auditingand 687,688±9
productionprocess 18
controlcharts 464
controllaboratory344±5
Controlof SubstancesHazardousto
HealthRegulations 345
controlledatmospheres 423
controlledwet cleaning241, 242
conveyorbelts 236
Coolboxxinitiative402±3
corners,internal 271
coronadischarge 508
correctiveaction 313
corrosion 438
corrosioninhibitors 676
corrugatedmetal 188
costs
benefitsof monitoringcleaning613,
614±15
buildingdesignand sanitation124, 125
foulingand cleaning470±1
Councilof EuropeResolution 379
couplings,pipe 273
Coxiellaburnetii 18
cracks 270
crevices 270
criticalcontrolpoints(CCPs)20, 21, 307,
313,316,387, 584
criticallimits20, 21, 313, 316
criticalmicelleconcentration(CMC) 648

criticalmoisturecontent(CMC) 411

criticalwallshearstress 201

cross-contamination43, 590±1

audits 613

avoidingin transportation403±4

cross-corrugatedpolymerfilmheat

exchangers 218

Cryptosporidiumparvum 509

culturingtechniques48, 308,311,557,

566, 615

air sampling632,634±5

biofilmformation 48

contaminationanalysis540±1

monitoringof fouling,cleaningand

disinfection576, 580

surfacesampling593±603,610±11

RODAC602±3

swabbingand sponges596±602

cyclones627±8, 630

dairy-processtanks498,499±500

see alsomilkfouling

`Dairyman'sstandard' 380

dataloggers401, 404

date-marking 334

De GreefWoudenberg398±9, 400

deadspaces16, 425±6

decontaminationsystems 160

deepcleaningoperations 100

defectdetection 217

defectiveproduct 336

definedactionlevels 375

defoamers674,675, 676

deltamethrin 421

density 678

depositresistance 479

detail,sufficient352±3, 359

detectionlimit 371

detergents 59

chemicalacting453,454±5,516±17

cleaningof milkfouling480±3

cleaningparameter192±3,426±8

detergent/washingphasein cleaning

cycle446,449±56,470,591, 592

dosingmethods431,432, 443

physicalacting59, 453±4,481,674,

675, 676

tanksfor storingdetergentconcentrates

435

tanksfor storingsolutions 433

typeand COP453±5

diaphragmvalves264, 267

diarrhoea7, 9, 10

differentialstaining565±6

702 Index