Diabetic Living Australia – May-June 2019

(やまだぃちぅ) #1
diabetic living MAY/JUNE 2019 37

food in focus


NUTRITION INFO
PER SERVE 1350kJ,
protein 30g, total
fat 15g (sat. fat 5g),
carbs 13g, fibre 5g,
sodium 366mg


  • Carb exchanges 1

  • GI estimate medium

  • Gluten-free option

  • Lower carb


What a


POTATO, BROCCOLI
AND HAM FRITTATA
A healthy meal that’s
oh-so easy to whip up.
see recipe, page 43 >>

GFO LC

Don’t just fry


them! There are so


many wonderful


ways you can


serve eggs. Think


roasted, baked, in


a wrap and beyond


CRACK UP!

Free download pdf