National Geographic Traveler USA - 04.2019 - 05.2019
ROBERT HAIDINGER/LAIF/REDUX Luminosity: Lanes in Tropea’s old town light up for alfresco dining; the stained- glass windows (opp ...
80 NATGEOTRAVEL.COM Tropea’s crescent beach is one of the most popular on the Calabrian coast. The city’s old town dramatically ...
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82 NATGEOTRAVEL.COM SUSAN WRIGHT (DISH), JBM/VISUM CREATIVE/REDUX (VESPA); PREVIOUS PAGES: MICHELE BORZONI (BEACH) I’m excited t ...
APRIL/MAY 2019 83 In the morning, an early walk in the olive grove, coffee out- side, with an Ionian breeze George Gissing would ...
Nearby Scilla has three parts: the pleasant upper residential town and castle; the broad crescent beach, Marina Grande, with res ...
gleaming. And why not—the police uniforms were designed by Valentino. Picturesque Chianalèa we explore quickly. Time for an aper ...
Peruvian Palate WITH ARTISTRY AND ANDEAN INGREDIENTS, CULINARY PIONEERS ARE PERFECTING THE FLAVORS OF THE SACRED VALLEY TEXT AND ...
Lunch is served in the garden at El Albergue, in Ollantaytambo. Opposite: A pork belly dish is one of eight “moments” at Mil, ne ...
88 NATGEOTRAVEL.COM THE NORTHEAST CORNERof Cusco Cathedral, tucked behind the altar, past gilded alcoves and towering columns, J ...
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90 NATGEOTRAVEL.COM elaborate, centuries-old irrigation canals and pipes. The moun- tains of the Urubamba range towered above th ...
BIGGEST WEEKLYmarket day in the region is Wednesday in Urubamba, a lively town in the central Sacred Valley. Quechua families wh ...
PHOTO CREDIT The circular terraces at Moray remain mysterious. The Inca may have used the site for agricultural experiments, tes ...
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94 NATGEOTRAVEL.COM Walking in, I passed through a hallway hung with dried plants—some recognizable, like quinoa, and others mor ...
APRIL/MAY 2019 95 toward Moray, marveling at the range of flavors that generations of people had squeezed from the harsh mountai ...
market. He showed me a bottle in which dried fish from Lake Titicaca bobbed. Though the spirit finished with the expected flavor ...
has some of the longest continually inhabited houses in South America. I had run out of pins for my map, but some of the team at ...
North America’s ultimate wild food, salmon is still king in the Pacific Northwest BIG FISH TALE By LANGDON COOK Photographs by C ...
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