2020-04-01_Bake_from_Scratch

39 bake from scratch 50 minutes to 1 hour. Let cool in pan for 15 minutes. Remove from pan, and drizzle with Buttermilk Glaze. S ...

may | june 2020 40 ½ cup (14 grams) fi nely sliced fresh basil leaves ¼ cup (40 grams) diced seeded jalapeño 1¾ cups (420 grams) ...

TWTWOO CLASSIC CL ASSIC COCOOOKIES COKIES COLLIDE LLIDE ...

PHOTOGRAPHY BY NICOLE DU BOIS RECIPE DEVELOPMENT BY TRICIA MANZANERO FOOD STYLING BY ERIN MERHAR STYLING BY CAROLINE BLUM ...

43 bake from scratch MACARON Though a French delicacy through and through, the macaron has decidedly Arabic and Italian roots. D ...

CHOCOLATE-COCONUT MACARONS Makes 20 to 24 macarons With coconut-accented shells and a bittersweet chocolate fi lling, this tradi ...

45 bake from scratch Unsurprisingly, the two cookies that are separated only by an extra “o” have very similar origins—sweet bra ...

may | june 2020 46 CHOCOLATE-DIPPED MACAROONS Makes about 32 macaroons With just a touch of aromatic orange zest mixed in with t ...

47 bake from scratch T he great delicatessens of America immediately call to mind a gourmet’s paradise, a sensational collage of ...

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49 bake from scratch PRETZEL BUNS WHAT THEY ARE: These off er all the comfort and savory joy of a traditional pretzel, no knotti ...

may | june 2020 50 If Bake from Scratch had a house crest, it would most certainly have a scale on it. We believe the best bakin ...

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may | june 2020 52 Makes 10 buns With the saltiness and chewiness of your favorite ballpark snack, our Pretzel Buns bring brilli ...

53 bake from scratch Makes 8 buns Fluff y and just a touch sweet, these buns have a milk bread base—the cotton-like white bread ...

march | april 2020 54 Divide dough into 8 portions (about 97 grams each). Press 1 portion into a 5x4-inch rectangle. (Keep rema ...

55 bake from scratch Makes 10 buns Buttery and tender, our brioche buns are the luxurious accompaniment your cookouts need. We s ...

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57 bake from scratch Makes 1 (9x5-inch) loaf Mashed potatoes are the miracle ingredient in this tall and tender loaf. The starch ...

may | june 2020 58 Turn out dough, and lightly pat into a 9x8-inch oval, with one 9-inch side closest to you. Fold top third of ...