The Sunday Times Magazine - UK (2022-05-08)

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VEGETABLE STOCK 400g button mushrooms 400g celeriac 400g leeks 2 heads of garlic, halved 100g asparagus trimmings 1 tbsp tomato ...

Lamb cutlets Don’t be put off by the number of ingredients: most are simply blitzed together to make a Moorish-inspired marinade ...

WALMER CASTLE 58 Ledbury Road, London W11; 020 4580 1196, walmercastlenottinghill. co.uk I n a sealed vault deep beneath Cawdor ...

industrial baguette that tastes as though toasted a decade ago. It’s eventually taken off the bill, but only when I become unatt ...

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DRINK●Will Lyons 2018 Taste the Difference Barbera d’Asti Italy (14.5%) Sainsbury’s, £8 Spring calls for medium-bodied reds with ...

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KATE MARTIN BOOKS TO LIVE BY●Mariella Frostrup Coming out in midlife needn’t be a drama WRITE TO MARIELLA Got a dilemma? Email m ...

W hen Renault launched the sporty little Alpine A100 five years ago, James May went off to test it for Top Gear and enjoyed the ...

into a Brummie petrol station in a Ferrari and I guarantee the chap at the next pump won’t be able to hold back. “Bet you don’t ...

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WORDS OF WISDOM Best advice I was given When she was dying my mum said: “Ain’t nothing wrong with dying. It’s not fully living t ...

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