The Food Lab: Better Home Cooking Through Science
GRILLED ITALIAN SAUSAGE WITH ONIONS AND PEPPERS This is the simplest method of cooking sausages on the ...
casings (6 to 8 links), or about 2 pounds store-bought sausages 2 large onions, cut into ½-inch rounds 3 bel ...
about 10 minutes. Transfer to a cutting board and discard the skewers. Split the onion disks in half ...
GRILLED OR PAN- ROASTED MERGUEZ WITH YOGURT, MINT, AND MOROCCAN SALAD Because of their slender girth, merguez sausa ...
SERVES 4 TO 6 1 large tomato, cut into ½-inch dice 1 large cucumber, peeled, halved lengthwise, seeded, and c ...
Combine the tomato, cucumber, and onion in a medium bowl. Season to taste with salt and pepper and allow ...
minutes. If using pita bread, wipe the skillet clean with a paper towel and heat over medium heat. ...
EASY GRILLED NAAN- STYLE FLATBREAD Like all yeast-raised breads, this one takes a little planning ...
600 grams (about 21 ounces/4 cups) bread flour 7 grams (1 packet/about 2 teaspoons) instant or rapid-rise ...
Ignite a chimneyful of coals. When the coals are coated in gray ash, pour out and spread evenly over ...
and cook until the second side is charred and browned, another 1 to 1½ minutes. Remove from the pan ...
EVEN EASIER GRILLED FLATBREAD This flatbread can be cooked start to finish in about 30 minutes on the grill ...
yogurt and knead with the dough hook on low speed until the dough comes together into ...
Heat a large ridged grill pan over medium-high heat for at least 10 minutes. Meanwhile, working with ...
GRILLED OR PAN- ROASTED BRATWURST WITH BEER, MUSTARD, AND SAUERKRAUT Either method produces great results for th ...
of burners to high and leave the others off. Clean the grilling grate. Place the sauerkraut, ...
sides, about 5 minutes. Return to the warm sauerkraut mixture and allow to rest for 10 minutes, then ...
GRILLED OR PAN- ROASTED MEXICAN CHORIZO WITH SPICY TOMATO-CAPER SAUCE Spicy Mexican chorizo combines perfectly with ...
SERVES 4 TO 6 2 tablespoons vegetable oil (only 1 tablespoon if cooking on the grill) 1 large onion, finely ...
1 recipe Mexican Chorizo (here), stuffed into casings (6 to 8 links), or about 2 pounds store-bought sausages ...
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