Food and Wine Pairing : A Sensory Experience

184 Chapter 8 Fattiness, Cooking Method, Protein, and Body Pork provides a good example of a protein with great flexibility for ...

Notes 185 Food Item: Braised Beef in Red Wine Sauce Yield:8 servings Beef Bourguignon is a classic French dish known for its slo ...

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187 PARTD FLAVORS: ARCHITECTURAL ELEMENTS IN THE WINE AND FOOD PAIRING PROCESS ...

188 Flavors in food and wine are the third category of elements that we will discuss in this text. Flavors are closely tied to o ...

189 CHAPTER9 THE IMPACT OF SPICE CHAPTER OUTLINE: Introduction Aperitif: Bayou La Seine—An American Restaurant in Paris viii Con ...

190 Chapter 9 The Impact of Spice INTRODUCTION Flavor layering adds more elements to taste components and texture. Trying to con ...

Aperitif / Bayou La Seine: An American Restaurant in Paris 191 spice and seasoning does tend to be higher than what is generally ...

192 Chapter 9 The Impact of Spice flavor, juniper berries simmer in the sauce as it thickens. To balance the acid note, I replac ...

Wine Varietals and Styles 193 Ingredients for Sauce 28 oz (800 g) sugar 3 cups (710 ml) red wine 3 cups (710 ml) water 1 orange, ...

194 Chapter 9 The Impact of Spice Table 9.1 Wines with Spice, Herbal, and Taming Characteristics Wines with Spice Notes Wines wi ...

How Spice Is Assessed: Identifying Hot, Savory, or Sweet 195 peppers. Common varieties include habanero (also known as scotch bo ...

196 Chapter 9 The Impact of Spice Wine: ____ Producer: ____ Vintage: 0 5 10 Low to High Spice Wine: ____ Producer: ____ Vintage: ...

How Spice Is Assessed: Identifying Hot, Savory, or Sweet 197 Food Item: ___________________________________________ 0 5 10 Low t ...

198 Chapter 9 The Impact of Spice Table 9.2 Evaluating Spiciness in Food and Wine Perceived Ratings Range Description of Percept ...

Impact on Pairing Possibilities 199 Name____ Spice Food Anchor__ Level of Match (Circle the level of match below): Riesling –4 – ...

200 Chapter 9 The Impact of Spice Table 9.3 Safe Bets for Food Spices and Herbs Herb or Spice Possible Wines Coriander and dill ...

Exercise 9.1 201 EXERCISE 9.1 WINE SPICE IDENTIFICATION AND RANKING For this exercise, I suggest using neutral white and red jug ...

202 Chapter 9 The Impact of Spice 2 3 1 4 Figure 9.4a Wines 1 to 4 5.Wine samples should be tasted in numbered order. Once taste ...

Exercise 9.2 203 EXERCISE 9.2 RANKING AND MATCHING SPICE LEVELS IN FOOD AND WINE In this exercise, which involves identify- ing ...