2020-02-01 Rachael Ray Every Day
Lemon-Tarragon Shrimp Pasta SERVES 4 12 oz. linguine • 1 lemon 1 lb. shrimp, peeled and deveined (tails on, if desired) • 1∕2 c ...
Cheesy Ziti with Broccoli Rabe SERVES 4 1 lb. ziti • 1 lb. broccoli rabe, chopped • 2 cups ricotta 3∕4 tsp. crushed red pepper ...
Seared Scallops with Creamy Orzo SERVES 4 1 cup orzo • 12 large scallops 3∕4 cup mascarpone • 2 cups baby arugula • 2 tbsp. cho ...
+ + + + Squash & Sausage Pasta SERVES 4 12 oz. farfalle • 12 oz. bulk sweet Italian sausage 8 oz. summer squash, quartered ...
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SERVE PASTA COLD OR ROOM TEMP IN THESE QUICK ITALIAN-STYLE SALADS— GREAT FOR MAKE-AHEAD AND TAKE-ALONG EATS. AND NO MAYO IN SIGH ...
2 tsp. lemon zest 1/4 cup lemon juice Kosher salt and pepper 1 cup crumbled feta ■In a large pot of salted boiling water, cook t ...
SHALLOTS Shallots are like a cross between onions and garlic in their flavor and uses. A little makes a big impact in recipes. 1 ...
■In a large pot, cook the pasta in boiling salted water until 1 minute shy of the package directions, adding asparagus and peas ...
Sicilian Shell Pasta Salad SERVES 6 1/4 cup olive oil 6 anchovy fillets 6 cloves garlic, thinly sliced 1 tbsp. Calabrian chili p ...
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GOIN’ THESE STURDY HOLLOW PASTA SHAPES ARE GREAT AT TRAPPING SAUCES INSIDE AND OUT FOR AN INTENSE BITE EVERY TIME. TUBIN’ ...
EGGPLANT Eggplant is essential to this traditional Sicilian pasta dish. Make sure the oil is good and hot before frying the eggp ...
1 cup coarse homemade breadcrumbs or panko 1 tsp. granulated garlic 11/2 to 2 cups grated G rana Padano or Parmigiano- Reggiano ...
■Meanwhile, preheat the oven to 350°. Spread the walnuts on a baking sheet and bake, until golden and fragrant, about 5 minutes. ...
■Bring a large pot of water to a boil for the pasta. Salt the boiling water and add the pasta. Cook until 1 minute shy of the pa ...
DROP THE THICK RINDS FROM PARMIGIANO-REGGIANO CHEESE INTO A PLASTIC BAG AND TOSS IN THE FREEZER TO USE TO FLAVOR SAUCES AND SOUP ...
Bucatini with Lamb & Ham Ragu SERVES 4 1 tbsp. olive oil 12 oz. ground lamb Kosher salt and pepper 1 small onion, finely cho ...
Easy Cannoli SERVES 4 1 cup fresh ricotta 1∕3 cup confectioners’ sugar, plus more for sprinkling 4 5-inch purchased cannoli shel ...
HOLY CANNOLI THE SECRET TO EASY HOMEMADE CANNOLI? STORE-BOUGHT SHELLS. STUFF THEM WITH ANY OF THESE SUPER-TASTY FILLINGS TO MAKE ...
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