Food Styling for Photographers

BURGERS, SANDWICHES, AND BEYOND Now you are ready to shape the cheese using your steamer and place it on the hero. Unwrap one sl ...

CHAPTER SIX tomatoes were not quite as large as I would like for the proportion of the burger. Th ree hero slices were cut immed ...

BURGERS, SANDWICHES, AND BEYOND On Set with the Hero Burger Th e burger is ready to go to set. Th e burger is sturdy and easily ...

CHAPTER SIX of the hero. Before fi nal exposure, refresh the meat with dabs of the coloring agent using an artist’s brush and be ...

BURGERS, SANDWICHES, AND BEYOND Th e Whole Sandwich Techniques for building a whole sandwich are similar to the techniques used ...

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BURGERS, SANDWICHES, AND BEYOND To prep lettuce for a sandwich, remove the whole leaves from a head of lettuce, discarding any l ...

CHAPTER SIX Building the Hero Whole Sandwich When the lighting and set are fi nalized, it’s time to build the hero. Because ther ...

BURGERS, SANDWICHES, AND BEYOND at a time. A hero slice of deli meat will not have torn edges, nor holes or discolored areas. Ge ...

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BURGERS, SANDWICHES, AND BEYOND pepper slices, pickles, etc., will need to be brushed with water. All vegetable components in th ...

CHAPTER SIX serrated bread knife. Take care not to crush or tear the bread as you cut. At this time, cut all pieces of hero brea ...

BURGERS, SANDWICHES, AND BEYOND on the relationship of the sandwich to the camera, the sharp triangular edges of a cut sandwich ...

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BURGERS, SANDWICHES, AND BEYOND PHOTOGRAPHER’S COMMENT—Notes on the Half Sandwich Set Gotta shoot fast! Positioning the sandwich ...

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SEVEN Meeting Meat Head-On ...

MEETING MEAT HEAD-ON BASIC 101 FOR PHOTO MEAT As always in food styling, shopping plays a crucial role. Meat for photography sho ...

CHAPTER SEVEN For photography, two methods are commonly used to achieve the actual cooking of meat from four-legged creatures. B ...