Saveur - April-May 2017

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PRIMER PHOTOGRAPHS BY HEAMI LEE MASTER CLASS MASA APPEAL You can’t make authentic tacos, tamales, gorditas, or a lot of other re ...

23 PRIMER As you crank the creaky handle of a molino de mano, the hand-operated grinder seen on the left, a flurry of ground cor ...

24 SAVEUR.COM MASTER CLASS A Family Affair In Veracruz, where Nopalito chef Gonzalo Guzmán spent his childhood, making masa was ...

25 MASTER CLASS Behold the glory of mashed potato-y homemade masa, building block of Tamales con Salsa de Tomatillo many Mexican ...

26 SAVEUR.COM MASTER CLASS MOLINO DE MANO: Moler means “to grind” in Spanish. This hand-operated grinder functions a bit like a ...

The Fillings We used shred- ded beef for these empanadas, but experiment with other hearty fill- ings—chopped and cooked shrimp, ...

28 SAVEUR.COM THE SPLURGE I f you’ve never been in the presence of a day-old calf, they happen to be disconcertingly large. Rece ...

29 Jerseys. These days, outside several fine-dining restaurants, St. Clair’s Ani- ma l Fa rm butter is only available once a yea ...

30 SAVEUR.COM THE SPLURGE to be of the uncultured, or the “sweet cream,” variety. Some brands tout fat content as the key to qua ...

Serves 4 Ingredients lb. cockles or other small clams Salt Tbsp. olive oil white onion, thinly sliced into 1-inch pieces large b ...

32 SAVEUR.COM AND OTHER WAYS TO FLOREN C E L O VE of all the sensorial delights avail- able in the overstimulating tourist trap ...

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34 SAVEUR.COM and final stomach compartment of a cow, the rennet-secreting maw known as the abomasum. This forgotten quadrant of ...

35 4 Everyone can be a buongustaio this may be the birthplace of gold florins and financial geniuses like the Medici, but many o ...

36 SAVEUR.COM arrangement attracts young artists as well as eccentric older regulars who look even more art-damaged than the pai ...

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38 SAVEUR.COM Adapted from Trattoria Sostanza, a Florentine institution, this prosciutto-and- cheese-stuffed pasta is served in ...

39 At the end of the day, Florentines head to neighborhood enote- cas, like Alla Sosta dei Papi (above), for wine and conversati ...

40 SAVEUR.COM BURR ATA AND MARINATED CHERRY TOMATO SANDWICHES Adapted from Casa del Vino Serves 4 Active: 10 min. • Total: 8 hr. ...