Woolworths_Taste__January_2019

Breakfast club FOOD RESOLUTIONS TASTE JAN/FEB 2019 19 ANCHOVY ON TOAST WITH FRESH TOMATO AND PARSLEY BUTTER R17 PER SERVING Give ...

20 TASTE JAN/FEB 2019 FOOD RESOLUTIONS OMELETTE FIVE WAYS Adapt this recipe using the five options below. Serves1 EASY GREAT VAL ...

FOOD RESOLUTIONS TASTE JAN/FEB 2019 21 FRIED EGGS IN BROWN BUTTER WITH LABNEH AND CORN “RIBS” R40 PER SERVING ...

22 TASTE JAN/FEB 2019 CINNAMON, APPLE AND VANILLA OAT BOWL R20 PER SERVING BANANA-AND-ALMOND MUESLI BOWL R22 PER SERVING SUMMER ...

aspoonfulofpeanutbutter. DAIRY-FREE, MEAT-FREE SUMMER FRUIT AND YOGHURT BOWL Serves4 EASY GREAT VALUE Preparation: 20 minutes Wo ...

24 TASTE JAN/FEB 2019 For the caramel: butter170 g sugar250 g ground cinnamon1T brown sugar150 g vanilla pod 1, seeded 1 To make ...

THE PERFECT JAMMY EGS R5 PER SERVING sea salt½t plain yoghurt½ cup olive oil2T free-range egg 1 1 Preheattheovento180°C.Tomaketh ...

A DVERTIS ING PRO M O TIO N PHO TO GRAPH TO BY MURPHY PR ODU CTI ON JAC QUELINE BURGESS FOO DA SS ISTAN T SAX ON KINNEAR Woolwor ...

EDITED BYKATHARINE POPE WHAT TO EAT, KNOW, DO AND BUY NOW PHOTO OPP The days of boot polish and shaving foam are longgone, so wh ...

28 TASTE JAN/FEB 2019 TABLE TALK TREND Smoke & filters Photographers and food stylists the world over are taking their cues ...

PHOTOGRAPHS GABRIEL CABRERA, ELSA YOUNG, © WASTENOT BY THE JAMES BEARD FOUNDATION, RIZZOLI NEW YORK, 2018, KEIRNAN MONAGHAN AND ...

PHOTOGRAPH JAN RAS AND JAKUB VANEK 30 TASTE JAN/FEB 2019 TAKE YOUR BEST SHOT Serious contender or Insta wannabe? These are our t ...

GREEN SHOOTS “Let there be seasons,” said the poet Anne Sexton, “so that our tongues will be rich in asparagus and limes.” We co ...

PHOTOGRAPHS SADIQAH ASSUR-ISMAIL PRODUCTION HANNAH LEWRY FOOD ASSISTANT KATE FERREIRA STORE SECRETS FROM... the food director Wa ...

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1 Butternut with Thai peanut sauceandcorianderrice Quarter1x1kgbutternutlengthways. Steamuntiltender,about15–20minutes. Season l ...

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the weather and what I feel like eating right now. Our coleslaw dish, for example, wasinspiredbytheincrediblyhotsummer. Thebigge ...

PHOTOGRAPH TOB Few things say summer like biting into a ripe, red, luscious tomato. Woolworths has onefor every palate and occas ...

PHOTOGRAPH JAN RAS INTERVIEW KATHARINE POPE When I was growing up,mygrannyandmy mom were the cooks. I still say that my granny i ...