Food & Wine USA - (08)August 2019
India can feel like a world apart from the South, but it shares a number of qualities with the region, like hot, humid weather; ...
Roasted Curry Tomato Pie, p. 100 Asha Gomez Chef-owner, The Third Space, Atlanta Maneet Chauhan Chef-owner, Chauhan Ale & Ma ...
“The exciting part about being part of this generation of chefs is that we are open to sharing our recipes and experiences. For ...
AUGUST 2019 81 Farmers Market Kurkure “Frito Pie” ACTIVE 50 MIN; TOTAL 1 HR 15 MIN SERVES 6 A guilty pleasure across the America ...
“Boiled peanuts are quintessentially Southern, but we ate peanuts with ginger and chiles in India, so I understood the idea. It’ ...
AUGUST 2019 83 “I didn’t like eating achar when I was a kid, but now I like it a lot. The red peppers in pimiento cheese reminde ...
84 AUGUST 2019 “Southern and Indian are the cuisines closest to my heart. The techniques may be different, but the similarities ...
“At some point, what we do will contribute to the culinary lexicon of the South. We are trying to bring both cultures under one ...
“It’s not a stretch to bridge the two places at all. I take the memories of my childhood and all the food my mom used to make an ...
Grilled Okra, Corn, and Tomato Salad ACTIVE 35 MIN; TOTAL 40 MIN SERVES 6 This next-level summer salad turns heads with its punc ...
88 AUGUST 2019 IT’S PRIME TIME at the farmers market, with late-summer tomatoes and early-fall eggplants straining the limits of ...
Vietnamese Caesar Salad with Anchovy Croutons p. 92 A great Caesar salad is all about the dressing, and chef Bryant Ng, of Cassi ...
9900 AUGUST 2019 Tomato, Basil, and Cucumber Panzanella with Grated Tomato Balsamic Vinaigrette p. 102 This summer blockbuster p ...
Crunchy Eggplant and Corn Salad with Mint and Feta p. 95 Abra Berens, author of Ruffage, lightly chars fresh corn to give the sw ...
92 AUGUST 2019 Cacio e Pepe Broccolini with Crispy White Beans and Burrata TOTAL 40 MIN; SERVES 4 Broccolini adds a satisfying c ...
Cacio e Pepe Broccolini with Crispy White Beans and Burrata at left Cookbook author Hetty McKinnon’s riff on cacio e pepe is as ...
Chickpea and Salami Salad Cups with Pickled Vegetables at right Chef Taylor Thornhill of Bateau in Seattle calls this recipe the ...
AUGUST 2019 95 Chickpea and Salami Salad Cups with Pickled Vegetables ACTIVE 1 HR 15 MIN; TOTAL 1 HR 35 MIN SERVES 4 TO 6 These ...
96 AUGUST 2019 1 Tbsp. fresh edible nasturtium petals (optional) 1 Tbsp. finely chopped fresh chives 1 Tbsp. fresh oregano leave ...
FOLLOW US @FOODANDWINE PROMOTION NEWS, UPDATES, EVENTS, AND MORE FROM FOOD & WINE MIX AND MINGLE WITH BRAVO'S TOP CHEF ALL-S ...
«
1
2
3
4
5
6
»
Free download pdf