Gordon Ramsay\'s Great British Pub Food
Hake in beer batter with mushy peas Along with savoury pies, fish 'n' chips with mushy peas represents true British pub food. Fr ...
SERVES 4 2-3 tbsp plain flour sea salt and black pepper 2 Dover sole, about 350-450g each, skinned and filleted 2 tbsp olive oil ...
...
...
Crab cakes with mayonnaise You can use a mixture of white and brown meat for these crab cakes -just try to ensure that you end u ...
...
...
SERVES 4 4 thick salmon steaks on the bone, about 180-200g each sea salt and black pepper 2 tbsp olive oil sog butter 200g Morec ...
...
...
Cod with clams and smoked bacon The delicate flavour of cod is hard to beat, but sadly our native cod have been in decline for a ...
...
...
SERVES 4 4 small herrings, about 175-200g each, cleaned and gutted sea salt and black pepper 8 tsp Dijon or English mustard 7-8 ...
...
I \ ~- ...
Baked bream fillets with fennel and orange This is a healthy and refreshing way to serve bream fillets. If you can't get hold of ...
SERVES 4 4 small rainbow trout, about 300-320g each, scaled and gutted sea salt and black pepper handful of thyme sprigs 8 knobs ...
...
SERVES 4 700g skinned, filleted eel (about 1kg unprepared weight) 30g plain flour sea salt and black pepper 11/2 tbsp olive oil ...
«
1
2
3
4
5
6
7
8
9
10
»
Free download pdf