Vegan Indian Cooking: 140 Simple and Healthy Vegan Recipes

g]) 1–2 green Thai, serrano, or cayenne chiles, stems removed, finely sliced 1 teaspoon Chaat Masala (see recipe on page 57) Red ...

easily. Lay the papads out on a large tray. With a pastry brush, lightly brush each papad with oil. In a small bowl, mix togeth ...

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Roasted Masala Nuts YIELD: 4 CUPS (948 ML) This is probably one of the easiest ways to impress your party guests. I love making ...

2 cups (286 g) raw almonds 1 tablespoon garam masala, Chaat Masala (see recipe on page 57) or Sambhar Masala (see recipe on page ...

Arrange the nut mixture in a single layer on the prepared baking sheet. Bake for 10 minutes, mixing gently halfway through the ...

pepper, to the masalas listed above. ...

Chai-Spiced Roasted Almonds and Cashews YIELD: 4 CUPS (948 ML) I developed this recipe while I was testing my Roasted Masala Nut ...

on page 56) 1 tablespoon jaggery (gur) or brown sugar ½ teaspoon coarse sea salt 1 tablespoon oil Set an oven rack at the highe ...

through the cooking time to ensure that the mixture cooks evenly. Remove the baking sheet from the oven and let the mixture coo ...

Spicy Bean Salad (Chana Chaat) YIELD: 5 CUPS (1.19 L) I’ve been making fresh chickpea chaat ever since I first ate it by the lak ...

ingredients, you won’t see any oil or unnecessary fats. All of the flavor comes from the spices and lemon juice. 4 cups cooked b ...

1 teaspoon black salt (kala namak) 1 teaspoon Chaat Masala (see recipe on page 57) ½ teaspoon coarse sea salt ½-1 teaspoon red c ...

Note: Because of the combination of lemon juice and tomatoes, this salad doesn’t have a long shelf life. Some recipes call for y ...

convinced! ...

Roasted Masala Cauliflower and Broccoli with Tomatoes YIELD: 8 CUPS (1.90 L) Although broccoli rarely makes it to the Indian din ...

1 large head cauliflower, florets removed and sliced into bite-size pieces (3 cups [300 g]) 1 large head broccoli, florets remov ...

tomatoes in a large, roomy bowl. Add the garam masala, salt, and oil. Mix gently. Arrange the mixture on the prepared baking sh ...

Chickpea Poppers YIELD: 4 CUPS (948 ML) I first heard about chickpea poppers from my friend Chasity Santoro, a fellow mom at my ...